Nashville Hot Wings with Viola Lee Aioli
- Cal
- 550
- Protein
- 35g
- Carbs
- 5g
- Fat
- 21g
Description
Almond-crusted Nashville-style chicken wings tossed in sweet-spicy garlic sauce and served with Viola Lee aioli.
Diet tags: High Protein | GLP-1 Portion-Controlled | Low Carb | Keto-Friendly | Paleo-Friendly | Gluten Free | Dairy Free
Ingredients
Nutrition
Reheating
Microwave
Loosen lid and leave it resting on top. Microwave on HIGH for 2 minutes. Stir or rotate if possible. Continue in 30-second intervals until steaming hot throughout. Let stand 1 minute.
Oven
Do not place the plastic container or lid in the oven. Transfer meal to an oven-safe dish, cover with foil, and heat at 350Β°F for 15β20 minutes. Continue heating as needed until steaming hot throughout.
Stovetop
Transfer the food from its plastic container to a suitable pan. Heat gently, stirring as needed, until steaming hot throughout. Do not place the plastic container or lid on the stove.
Follow any meal-specific instructions on your label. Keep cold toppings and dressings separate when reheating.
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