• CHARBROILED FILET MIGNON MEDALLION
  • Charbroiled Filet Mignon Medallions w/ Potato Au Gratin1
  • Charbroiled Filet Mignon Medallions w/ Potato Au Gratin2
  • Charbroiled Filet Mignon Medallions w/ Potato Au Gratin
1 5

Filet Mignon Medallions with Potato Au Gratin

Cal
452
Protein
54g
Carbs
23g
Fat
19g

Description

Charbroiled filet mignon medallions served with French green beans, sauce Béarnaise, cabernet sauce, demi-glace, and potato au gratin

Diet tags: High Protein | GLP-1 Portion-Controlled | Gluten Free

Ingredients

Grass-fed beef tenderloin (6 oz), French green beans, Idaho potatoes, mozzarella cheese, Cabernet reduction, demi-glace

Nutrition

Calories 452, Protein 54 g, Total Fat 19 g, Saturated Fat 7 g, Cholesterol 148 mg, Sodium 451 mg, Total Carbohydrate 23 g, Fiber 4 g, Sugar 3g
This data is provided by Nutritionix and is an estimate only.

Reheating

Microwave

Loosen lid and leave it resting on top. Microwave on HIGH for 2 minutes. Stir or rotate if possible. Continue in 30-second intervals until steaming hot throughout. Let stand 1 minute.

Oven

Do not place the plastic container or lid in the oven. Transfer meal to an oven-safe dish, cover with foil, and heat at 350°F for 15–20 minutes. Continue heating as needed until steaming hot throughout.

Stovetop

Transfer the food from its plastic container to a suitable pan. Heat gently, stirring as needed, until steaming hot throughout. Do not place the plastic container or lid on the stove.

Follow any meal-specific instructions on your label. Keep cold toppings and dressings separate when reheating.
$22.95
$22.95
Sale Sold out
Shipping calculated at checkout.