Chicken Luleh Kebabs
- Cal
- 601
- Protein
- 47g
- Carbs
- 32g
- Fat
- 33g
Description
Middle Eastern-inspired ground chicken luleh kebabs with golden turmeric bulgur-rice pilaf, classic chickpea hummus, roasted tomatoes, roasted onions and fresh parsley.
Ingredients
Ground chicken, bulgur wheat, jasmine rice, canned chickpeas, yellow onion, plum tomatoes, garlic, tahini (sesame), olive oil, lemon, kebab spice mix (including Sadaf kebab seasoning), turmeric, parsley, kosher salt, water.
Nutrition
Ingredient-based estimate using generic food composition data; not a final verified nutrition label.
Reheating
Microwave
Loosen lid and leave it resting on top. Microwave on HIGH for 2 minutes. Stir or rotate if possible. Continue in 30-second intervals until steaming hot throughout. Let stand 1 minute.
Oven
Do not place the plastic container or lid in the oven. Transfer meal to an oven-safe dish, cover with foil, and heat at 350Β°F for 15β20 minutes. Continue heating as needed until steaming hot throughout.
Stovetop
Transfer the food from its plastic container to a suitable pan. Heat gently, stirring as needed, until steaming hot throughout. Do not place the plastic container or lid on the stove.
Follow any meal-specific instructions on your label. Keep cold toppings and dressings separate when reheating.
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